Thursday, April 14, 2011

Pesach Celebration in the office


We had a Pesach celebration in the office today with lots of food & wine.



Wednesday, April 13, 2011

Benedict

This time the hotel I stay offer breakfast outside of the hotel. It allows me to pick out of 4 popular cafe in the area. Went to "Benedict" for breakfast which is known to have the best breakfast in Tel Aviv which opens 24 hours.

I loved the atmosphere and interior. Tried the Israeli breakfast, just simple and good. The bread is offered with butter, jam & nutella.






Tuesday, April 12, 2011

Benedict (Favorite restaurant)


Went to Benedict again for breakfast,  this time I tried the Florentine Benedict (benedict with spinach, onion & pouch eggs).  This is definitely the best benedict I ever had in my life. Usually I don't like it... but this one, the bread is soft, the spinach is tasty and the eggs are fresh, everything didn't feel heavy at all.  And also most importantly, the atmosphere is just simple & pleasant. This place become one of my favorites in Tel Aviv now..

Shenkin Store before Pesach

Stopped by Sabon Shenkin after work. As always, the store was very pretty and full ot customers.



Gifts for Pesach everywhere!

Sunday, April 10, 2011

Diaghilev Hotel (Tel Aviv)

Hotel Lobby


I stayed in Diaghilev Hotel in Tel Aviv. This is definitely the best hotel I ever stayed in Israel. It's a art gallery hotel concept with rooms like apartments. I requested a room with balcony and the owner was gladly upgraded me with that. It's clean, spacious, comfortable and not the mention the perfect location! I don't think I will stay in any other hotel from now on.

Hotel 
Mazeh 56, Tel Aviv, Israel

Spacious living room


Balcony facing the back, nice & relax

Sabon Israel Apr 2011

 Arrived Israel and went to the office. The office is getting prettier and prettier. As always, there are always a lot of interesting things to be discovered there.





















My Hebrew Teacher of the day "Orian", she is so pretty and talented!

Saturday, April 09, 2011

Spring Flowers Wicks

New! Rose Flower Wicks for Aroma.  Coming soon...

Carbonara

My Italian friend taught me how to make Carbonara and I made it for the first time ;)

Sabon Japan on Facebook